Bowl Stories by Ben Donath & Viola Molzen

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Bowl Stories: Authors Ben & Viola chose this name for their cookbook because eating food out of bowls is not just a trend, but rather an expression of their love for food itself. Eating meals out of a bowl or even a pot is what they both would define as the ultimate pleasure. A bowl can be cradled in one hand, making it easy to enjoy a meal at work, on the couch, or standing up. Eating from a bowl is practical and sensual at the same time. All the ingredients and components are close together, making it easy to unite them in a single spoonful. Ben and Viola serve traditional dishes with a special touch: Discover recipes such as Asian Carbonara with Pork Belly, Chilled Pea Soup with Nectarine Yakitori Skewers, and Hay Panna Cotta.

 

Photo © Benjamin Donath und Viola Molzen.

  • Bowl Stories features bowl-based meals you can enjoy anywhere: on the couch, in bed, sitting on the windowsill, or even at the table
  • Classic dishes with fun twists—a culture clash right in your bowl
  • Easy but also sophisticated recipes that will inspire you to cook, add your own special touches, and try new dishes

 

Photo © Benjamin Donath und Viola Molzen.

Photo © Benjamin Donath und Viola Molzen.

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